May 18 2020
I love anything lemon. Add a little sugar and I’m hooked. These Chex were inspired by the Chex Muddy Buddy recipe. But instead of peanut butter, I use lemon! Note, this could be made with lemon juice but I find the moisture makes for almost instant stale Chex. So this recipe uses lemon essential oil. …
Permanent link to this article: https://www.balancingthebusy.com/chex-lemon-buddies/
May 12 2020
Confession. I didn’t like hummus the first time I tried it. Or the second or the third time either. But as my interest in plant-based protein grew, I looked to hummus again. I found it was easy to make, easy to make different varieties and so yummy! They say babies have to try a new …
Permanent link to this article: https://www.balancingthebusy.com/homemade-hummus/
Jan 13 2015
I wanted to share a quick tip on cutting down on the cost of groceries with a little smart shopping. Being a carnivore is rough- meat is expensive!! But once in a while I get lucky. And if I would remember to do it more often, it wouldn’t just be once in a while. Safeway …
Permanent link to this article: https://www.balancingthebusy.com/money-saving-tip-buying-meat/
Jun 25 2014
Just a quick note today because I wanted to share. I had a conundrum when getting today’s lunch ready last night. I was going to have leftover flank steak on a salad but we are having beef for dinner and I didn’t want to go crazy on the red meat. So I scavenged through the …
Permanent link to this article: https://www.balancingthebusy.com/get-creative-with-your-leftovers/
Jun 06 2014
Last year I discovered a drink at Yard House restaurant called an Irish Mule. It’s a mix of Irish Whiskey and ginger beer. On a hot summer day this drink is a refreshing essential to a patio happy hour. I mean look at it, doesn’t it make you feel ten degrees cooler and thirsty as …
Permanent link to this article: https://www.balancingthebusy.com/irish-mule-recipe/
